Gourmet Oats Overnight for 2

Here’s why it’s next-level:

Our oats are already lightly toasted → they stay **crunchier** and less mushy than raw oats (game changer!)

Paired with silky smooth yogurt, you get that dreamy creamy + satisfying crunch contrast in every bite

**Simple Overnight Oats Recipe (makes 1 jar):**

**Ingredients:**

- ½ cup Tom’s Toasted Oats (or our granola-style blend)

- ½ cup milk of choice (whole milk will yield creamier custard-like results)

- ½ cup Greek yogurt or your favorite creamy yogurt

- 1 tbsp pure maple syrup (or honey)

- ½ tsp vanilla extract

- Pinch of salt

- Toppings: fresh berries, banana slices, nuts, extra drizzle of maple

**Instructions:**

1. In a jar, stir together the milk, yogurt, maple, vanilla, and salt until silky smooth.

2. Layer or stir in ½ cup Tom’s Toasted Oats.

3. Seal the jar and refrigerate overnight (or at least 4 hours).

4. In the morning, top with fresh fruit, nuts, and an extra maple drizzle.

Pro tip: If you have time, and are up for the challenge, layer the yogurt, oats, and fruit for an elevated look that will impress your guests.